Little Terry Bar (Frozen)
It's the perfect combination of sweet citrus flavour and creamy chocolate. Inspired by the original Terry's Chocolate Orange, but in nanaimo bar form!
TORONTO'S PREMIER VEGAN & GLUTEN-FREE BAKERY
Since 2010, Bunner's Bakeshop has proved that vegan and gluten-free do not require compromise. We make traditional baked goods that are impossible to distinguish from their classic counterparts. Beautiful celebration cakes, jumbo muffins, decadent cupcakes, & sticky cinnamon buns... Bunner's has become synonymous with great taste and great value for your money.
100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery
Little Terry Bar (Frozen)
Base: Cocoa powder, sugar, vanilla, cookie crumbs (Bunnerโs all purpose flour blend (chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), sugar, salt, xanthan gum, baking soda, baking powder, cane syrup, canola oil, molasses, vanilla), shredded coconut, dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2).
Orange Filling: dairy free butter (as above), dairy free whipped cream (water, hydrogenated palm oil, sugar, sorbitol syrup, hydroxypropyl methyl cellulose, carboxy methyl cellulose, carrageenan, tara gum, gellan gum, polysorbate 60, sorbitan monostearate, mono-and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids, sodium stearoyl-2-lactylate, soy lecithin, flavouring, trisodium citrate, disodium phosphate, salt, colour), icing sugar, salt, orange oil.
Toppings: coconut cream (coconut milk, water, guar gum, polysorbate 60, sodium metabisulphite), vegan chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), cocoa butter, black cocoa powder.