Tempeh Crumble (Refrigerated)

A convenient, seasoned crumbled tempeh with a savoury/umami flavour. Ready to use in tacos, salads, lasagnas, and more.

What is Tempeh?
Tempeh is a traditional Indonesian food made from fermented soybeans, formed into a firm, cake-like block by a natural culturing process, providing a high-protein, plant-based meat alternative with a nutty flavour and chewy texture that's great for marinating, baking, or crumbling. It's a whole food, less processed than tofu, and rich in fibre, vitamins, and minerals.

• Vegan
• Gluten-free
• Organic
  
• Made in Canada
• 16g of protein per serving