Black Truffle Extra Virgin Olive Oil

Our extra virgin olive oil's moderate black truffle flavour is reminiscent of shallots and garlic, while its texture is buttery.

Just a few drops of our black truffle olive oil with instantly elevate popcorn, hummus, pizzas, omelettes and mac and cheese. In addition to being the secret ingredients that makes a great mushroom risotto, our oil adds flavour to bavette steaks and mashed potatoes.

• 100ml
• Origin: Roccascalegna, Abruzzo, Italy