Bunner's

Gluten-free Easter Cream Egg (Frozen)

Regular price $5.50 CAD
100% Vegan, we vet all our products

Indulge in a delectable Easter treat with Bunner's Gluten-free Cream Eggs! Made with vegan ingredients, these eggs are perfect for those with gluten sensitivities. Whether it's for an egg hunt or a special dessert, these cream eggs are a delicious option for all.

TORONTO'S PREMIER VEGAN & GLUTEN-FREE BAKERY

Since 2010, Bunner's Bakeshop has proved that vegan and gluten-free do not require compromise. We make traditional baked goods that are impossible to distinguish from their classic counterparts. Beautiful celebration cakes, jumbo muffins, decadent cupcakes, & sticky cinnamon buns... Bunner's has become synonymous with great taste and great value for your money.

100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery

Ingredients

Gluten-free Easter Cream Egg (Frozen)

Chocolate Shells: Vegan chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), coconut oil, coloured cocoa butter. Original Cream Filling: dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2), golden syrup, icing sugar, vanilla, salt.

Available for pickup at
Woodstock Store
Usually ready in 2 hours

475 Dundas Street
Woodstock ON N4S 1C2
Canada

+12265579827

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