Gluten-free Pizza Siciliana (Frozen)
Partnering with Beyond Meat® and Good Planet Foods, we have launched a new line of vegan pizzas. Inspired by the traditional bignolati sausage bread from Sicily, we topped our award-winning cauliflower crust with premium tomato sauce, fire-roasted vegetables, vegan cheese, and Beyond Sausage® Italian crumbles.
With many people struggling to find a great-tasting gluten-free pizza, we created a line of frozen pizzas that everyone will enjoy. These Beyond Meat pizzas will have even non-vegans looking for a second slice! Our gluten-free pizza is the only one in the industry with rising air pockets. All our pizzas are gluten-free certified and made in a gluten-free facility.
- 390g
- Vegan
- Gluten-free
- 27g of protein per pizza
Gluten-free Pizza Siciliana (Frozen)
Crust: Cauliflower • Corn starch • Rice flour • Potato starch • Inulin • Psyllium husk powder • Water • Sugars (dextrose, fructose, brown cane sugar) • Hydroxypropyl methylcellulose • Yeast • Extra virgin olive oil • Sea salt.
Topping: Tomato sauce (tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, black pepper, granulated garlic, naturally derived citric acid) • Beyond Beef® Crumbles Italian Sausage (water, pea protein, canola oil, natural flavours, spices, garlic powder, citric acid) • Vegan mozzarella (filtered water, coconut oil , modified starches (potato & tapioca), potato starch, calcium citrate, sea salt, imitation mozzarella flavor, sorbic acid, beta carotene) • Red onion • Balsamic vinegar (wine vinegar, concentrated grape must, caramel coloring).
Contains: Sulfites.