Sparkling Kombucha - Pineapple Mojito

• 355 ml of kombucha
• Raw & unpasteurized
• Vegan
• Keep refrigerated

Cocktail-inspired Kombucha

Wild Tea Kombucha’s cocktail-inspired Kombucha has an authentically bold flavour that is always raw and unpasteurized. Wild Tea is brewed by hand and with love in 5 flavours that deliver maximum flavour impact.

About Wild Tea Kombucha

IN JUNE 2015 WILD TEA KOMBUCHA’S BAD-A$$ CO-FOUNDER, EMILY BAADSVIK, DISCOVERED A NEW LOVE AND PASSION FOR KOMBUCHA WHILE TRAINING AND REPRESENTING THE CANADIAN NATIONAL BOBSLEIGH TEAM AT THE SOCHI WINTER OLYMPICS IN 2014. IN SEPTEMBER 2015 EMILY MET HER SIDE-KICK, WILD TEA KOMBUCHA’S OTHER CO-FOUNDER AND ACCOMPLISHED HEALTH INSPECTOR BRIGETTE FREEL.

TODAY THE DYNAMIC DUO COMBINE THEIR ENTHUSIASM AND EXPERTISE IN THEIR CALGARY, ALBERTA SMALL-BATCH BREWERY TO CREATE DELICIOUS AND APPROACHABLE KOMBUCHAS THAT ARE NATURALLY LOW IN SUGAR. AND WHILE THE TEAM HAS EXPANDED SINCE EMILY AND BRIGETTE TOOK OFF WITH THEIR NEW VENTURE, WILD TEA KOMBUCHA CONTINUES TO CREATE AND REINVENT THE WAY WE EXPECT KOMBUCHA TO TASTE, MAKING THE MOST DELISH, RAW, UNPASTEURIZED, NATURALLY-FERMENTED KOMBUCHAS ON THE MARKET!