Susie Gluten-free
100% Vegan, we vet all our products
Egg Replacer
Price:
$10.95 CAD
Title
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Our egg replacer is actually used in close to half our recipes. It serves as a binder and leavening agent in gluten-free baked goods. Allowing those with egg allergies or a plant-based lifestyle to still have the luxury of a delicious taste and texture in their desserts. A little egg replacement mixed with a little water, and voila!!! One bag is equivalent to 80 eggs!
- Equals 80 eggs
- Gluten-free
- Dairy-free
- Egg-free
- Vegan
Ingredients
Egg Replacer
POTATO STARCH, TAPIOCA STARCH, BAKING POWDER, PSYLLIUM HUSK POWDER, BAKING SODA.
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