Gluten-free Pad Thai
This product is refrigerated or frozen
100% Vegan, we vet all our productsBroad rice noodles, organic house-made tofu, julienned carrots, green onions, broccoli and – our twist – baked cashews, instead of the typical peanuts. This is a great tasting way to try Thai. Gluten free/dairy free/lactose free/vegan/kosher/plant based
- Vegan
- Dairy-free
- Gluten-free
- Kosher
Gluten-free Pad Thai
Pad Thai noodles* (rice*, filtered water, tapioca starch*), Broccoli*, Sugars (cane sugar*, tamarind extract), Tofu* (filtered water, soybeans*, magnesium chloride*), Filtered water, Carrots*, Green onions*, Tamari* (water, soybeans*, alcohol* [to preserve freshness], salt), Brown rice vinegar* (water, brown rice*), Cashews*, Expeller pressed safflower and/or sunflower oil, Red onions*, Paprika, Sea salt, Garlic*, Vinegar*, Spice. *Organic
Contains: Soy, Cashews.
May contain: Other tree nuts.
