Gluten-free Sorghum Bread | (Frozen)
Pickup or local delivery only
This item cannot be shipped.
Made with Sorghum flour and Psyllium Husk to give a rich tasting slice with a boost of fibre that will hold up to a sandwich or make a great slice of toast. Holds 2-3 days on the counter, or store in the refrigerator or sliced and frozen.
Rosy’s Kitchen is based in Oxford County where we create homemade baked goods with options that are free of wheat, gluten, dairy, egg, corn, rice, soy, peanuts and sesame.
- Vegan
- Gluten-free
- Baked locally in Oxford County
- Frozen, thaw & serve
This item cannot be shipped.
Please select 'pickup' or 'local delivery' at checkout.
If you select 'pickup', you will receive a 'Ready for pickup' email. Items are typically ready for pickup on the same day during business hours.
If you select 'local delivery', you will receive your items on the same day if you place your order before noon. If you place your order after noon or on a day we are closed, we will deliver on the next day that we are open.
We deliver Tue-Fri between 5 pm and 7 pm and Sat between 3 pm and 5 pm.