Gluten-free Plant-Based Roast (Frozen)
The Plant-based Roast is our take on the classic roast and stuffing. It’s perfect for any occasion - whether a family feast, small gathering, or a special Sunday dinner. Made with hearty whole-food ingredients like Canadian Cranberries, Celery, Harvest Herbs, and our Soy-Free Fava Bean Tofu. Accompanied by a mouthwatering Mushroom Gravy, it’s sure to make any celebration more memorable.
- Vegan
- Gluten-free
- Soy-free
- Nut-free
- Non-GMO
Gluten-free Plant-Based Roast (Frozen)
Lion’s Mane Mushroom, Portobello Mushroom, Shiitake Mushroom, Pea Protein, Split Peas, Carrot, Hemp Seeds, Coconut Oil, Sunflower Oil, Smoked Paprika, Sea Salt, Tomato Paste, Spices.
This is my favourite roast I have tried, and I love that it is soy and gluten free!!
It is the second time that I ordered this plant based roast. It is very delicious and exceeded my expectations. Leftovers, if you have any, keep well in the fridge.