CLEARANCE | Sea Salt Chocolate Bar - Best Before Dec 2022
CLEARANCE | Sea Salt Chocolate Bar - Best Before Dec 2022
CLEARANCE | Sea Salt Chocolate Bar - Best Before Dec 2022

CLEARANCE | Sea Salt Chocolate Bar - Best Before Dec 2022

  • In stock, ready to ship
  • Inventory on the way
Regular price $8.95 Sale price$4.50 Save 50%
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  • Ships to anywhere in Canada

Once you enter a shipping address, you will see our available shipping rates.

Ontario rates

  • Standard shipping: $15.00, FREE for orders over $100.00
  • Express shipping: $20.00
  • Cold shipping: $20.00, FREE for orders over $150.00
  • Gift Box Shipping: FREE

The free shipping promotion is not available for shipping to remote and rural areas (postal codes starting with P0 or K0).

Rates to other provinces*

  • Standard shipping: $20.00, FREE for orders over $150.00
  • Express shipping $30.00
  • Cold shipping $30.00
  • Gift Box Shipping: FREE

The free shipping promotion is not available for shipping to remote and rural areas (postal codes starting with A0, B0, C0, E0, G0, H0, J0, R0, S0, T0, V0). Cold shipping is also not available to these areas.

* Please inquire with us if you're looking to ship to the Northwest Territories, Yukon, or Nunavut.

Orders ship out Monday through Friday unless they contain refrigerated/frozen items.

Cold shipping orders ship Mondays and Tuesdays only.

If you're in Ontario, your cold shipping order might also ship on a Thursday.

Cold shipping rates include insulation and ice packs to help keep your items cold during transit.

Please familiarize yourself with our full shipping guidelines.

  • 48 g of vegan chocolate
  • Direct trade chocolate
  • Stoneground in Helsinki, Finland

A beautiful harmony of cacao beans from Peru and pure sea salt. Enjoy!

Bean-to-bar chocolate

The story of our bean-to-bar chocolate begins by carefully choosing our ingredients. We use organic, wild, and primarily raw ingredients and source as many products as possible locally from Finland. Our wild blueberries, sea buckthorn, mint, and cranberries are locally produced in the land of the midnight sun. To sweeten the bars, we use Indonesian and Sri Lankan coconut palm sugar which has a low Glycemic Index.

Our cacao beans originate from organic, non-GMO farms in Peru, Ecuador, and the Congo. We prefer to use raw cacao as opposed to processed cocoa because of its nutritional content. To achieve a smooth and silky consistency, our velvety chocolate is stone ground for three days in stone grinders. As a result, cocoa butter is pulverized out of the nibs, and the mixture begins to liquefy.

Once it’s reached an appropriate consistency, we transfer the ground cocoa mass to a large bucket to be tempered. Stone grinding is an ancient technique that preserves the nutritional components of the ingredient; automated grinders tend to heat up the product, thereby changing the ingredient’s properties.

About Goodio

Founded in 2015, Goodio is a food pioneer with a big heart. The story started with a question: “What if there was a food brand you could trust?” says Jukka Peltola, Founder of Goodio. Goodio was created on the principles of sustainability, well-being, and transparency.  It's a vision to bring Nordic-inspired flavors to a chocolate brand for the global consumer.




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