- 2 vegan burgers
- Incorporating whole foods
- High in protein
- Lower in saturated fat + sodium compared to beef burgers/mince
- Zero cholesterol
- Vancouver made
Why you’ll love it
Thoughtfully made from grains, beans and seeds, the TMRW Burger has a superior taste. It’s rich and flavourful, TMRW Foods’ signature burger grills and chars perfectly.
TMRW Foods makes flavourful and satisfying meat alternatives from good ingredients for people who enjoy eating meat, but want to increase their intake of protein from plants. Our goal is to provide a rich and satisfying plant-based experience. By taking a thoughtful and meaningful approach to our craft, we create innovative meat alternatives that incorporate familiar whole food ingredients.
This product is stored frozen and will likely thaw during the shipping process. They can be re-frozen upon arrival and will last up to 3 months in the freezer.
Kidney Beans – Rich source of protein, minerals, and vitamins like Iron, Zinc, Copper, and Phosphorus.
Yellow Split Peas – Nutrient-dense, is a good source of Calcium, Iron, and Magnesium.
Quinoa – Excellent amino acid profile containing all 9 essential amino acids, making it a complete protein source.
About TMRW Foods
TMRW Foods is a socially conscious, plant-based meat company proudly cultivated in Vancouver, BC — with a mission-based focus on bringing better food to more people.
We’re driven to make products that offer endless versatility, inspire creativity and that can be easily used as animal protein alternatives, for any occasion. We are committed to innovating satisfying and nutritionally optimal products, made incorporating whole foods.
At the center of our values is our aspiration to contribute to a more sustainable food system, by supporting the elimination of factory farms. Running a business that truly cares about the environment, its employees, and the local community is at the core of what we do.