The Q&B Pie Co. pies are hand-crafted lovingly at the Q&B in small batches. They are stuffed to the gunnels with the best locally sourced ingredients.
PLACE THE PIE ON A BAKING TRAY INTO A PRE-HEATED OVEN.
FROM FRESH: REMOVE FOIL. BAKE AT 350°F FOR 25 MINUTES.
FROM FROZEN: DEFROST THOROUGHLY IN THE REFRIGERATOR, REMOVE FOIL, AND BAKE AT 350°F FOR 25 MINUTES.
About The Q&B Pie Co
The Q&B Pie Co., was born out of necessity, founded by Jamieson Kerr in May 2020. Although it was something that Jamieson had always wanted to do. His mission from day one was to build a business that could keep his staff employed during these surreal times. They had been making pies at the Queen & Beaver Public House for 11 years, so they already had a good head start. Every pie that Q&B Pie Co makes is handcrafted and ‘crammed to the crust’ with delicious fillings and encased in a rich shortcrust. Q&B Pie Co is also super passionate about making their pies with the best locally sourced ingredients.