Why you’ll love it
This holiday brittle from Sweetsmith Candy Co. is warm with ginger at the start, then it finishes with sweet brown sugar, cinnamon, and love. Reminiscent of grandma’s family recipe sweets, this brittle will leave you feeling as though you’re wrapped in a cozy blanket watching a colorful Albertan winter sunset.
The peanut brittle from Sweetsmith Candy Co. is vegan, egg-free, dairy-free and soy-free. It’s been handmade with great care in Alberta. Peanut Brittle is naturally gluten-free, and Sweetsmith Candy’s facility is also 100% gluten-free, meaning that all their products have no risk of cross contamination!
About Sweetsmith Candy Co.
Sweetsmith Candy Co. was founded by Dannah Davies in the summer of 2012. With money saved for school that she earned from paper routes, and jobs growing up, she began cooking her candy at home and selling at a local farmer’s market once a week. It didn’t take long for her to notice the need for allergen-friendly, delicious treats; she decided to take the opportunity to both pursue her passion for experimental cooking and provide the much-needed reprieve from the uninspiring sweets available to those with wheat, soy, dairy and egg sensitivities.
Her handcrafted candy (all of which is based on a family recipe which she committed to memory as a teen) caught on fast. Soon enough she had to quit her day job, rented a commercial kitchen, and hired help to keep up with the demand. True to her curious nature, Dannah continues to expand on the original recipes so keep an eye out for new flavors to hit the shelves!